Everything on our menu is cooked in our own kitchen. We use fresh ingredients sourced locally wherever we can and pride ourselves on producing quality dishes for under a tenner! Our belief is it’s better for everyone if we can build up a regular following of customers who know what we do, like what we do, and keep coming back for our good food and service.

We always have vegetarian options available and children are welcome, and catered for. We are flexible and can make ‘mini’ portions of most dishes – please just ask.

We can seat 100 people inside and 100 outside, so in the busy summer months, is probably best to book in advance. The lovely room at the front of the pub, all cosy beams and granite, can cater for up to 60 people and is ideal for meetings and events. Give Ben a call if you’d like to discuss organising an event.

Our menus change on a regular basis:

Click here to see a typical light bite & seafood menu

Click here to see a typical dessert menu.

Our full menu is served throughout the day, so if you’re starving at 4pm, no problem, we can rustle up a dish for you.

We always have a delicious range of home-made desserts available throughout the day.

We serve real ale and have an attractively priced small and varied wine list, and our house wines are Italian.

Opening hours:
11am – 11pm every day.
Food served throughout the day,
last orders for food;
9pm Monday - Saturday,
7pm on Sunday

Bookings are advised for larger parties and for Sunday lunchtimes.

Bookings will be required for Sunday evenings after 5pm between January & March.